Comments on: Brocciu two http://www.quarteryear.com/brocciu-two/ Travel Wed, 25 Jan 2012 05:34:41 +0000 hourly 1 http://wordpress.org/?v=3.2.1 By: Mike http://www.quarteryear.com/brocciu-two/comment-page-1/#comment-387 Mike Wed, 20 May 2009 15:22:25 +0000 http://quarteryear.wordpress.com/?p=765#comment-387 It's a hidden sheep's milk gem, for sure. We've already failed to conjure the magic a few times, maybe we'll have to post the method to see how others would handle it... Where in Europe did you try it? It’s a hidden sheep’s milk gem, for sure. We’ve already failed to conjure the magic a few times, maybe we’ll have to post the method to see how others would handle it…

Where in Europe did you try it?

]]> By: Aira http://www.quarteryear.com/brocciu-two/comment-page-1/#comment-379 Aira Sat, 16 May 2009 14:57:46 +0000 http://quarteryear.wordpress.com/?p=765#comment-379 I once had this tub of heaven when I visited Europe back in 2008. And like you, Azure, I have never been the same since. I haven't found brocciu nor a recipe of it since I got back. Please, please, please write a post on how it is made! I once had this tub of heaven when I visited Europe back in 2008. And like you, Azure, I have never been the same since. I haven’t found brocciu nor a recipe of it since I got back. Please, please, please write a post on how it is made!

]]> By: Patty Flynn http://www.quarteryear.com/brocciu-two/comment-page-1/#comment-386 Patty Flynn Sun, 05 Apr 2009 10:36:36 +0000 http://quarteryear.wordpress.com/?p=765#comment-386 Hey, I don't really want a petit lay from cheese man...but somehow I can't help where my mind goes...and then blurting stuff out! Hey, I don’t really want a petit lay from cheese man…but somehow I can’t help where my mind goes…and then blurting stuff out!

]]> By: Sue http://www.quarteryear.com/brocciu-two/comment-page-1/#comment-385 Sue Tue, 31 Mar 2009 13:51:56 +0000 http://quarteryear.wordpress.com/?p=765#comment-385 I love everything about this post: the apron, that huge kitchen, the flowers, and especially the homemade cheese!!! I love everything about this post: the apron, that huge kitchen, the flowers, and especially the homemade cheese!!!

]]> By: Mike http://www.quarteryear.com/brocciu-two/comment-page-1/#comment-384 Mike Tue, 31 Mar 2009 09:05:14 +0000 http://quarteryear.wordpress.com/?p=765#comment-384 I know! When I took that picture I thought, "That's her right there." It's a part of her personality that doesn't get caught on film much. I know! When I took that picture I thought, “That’s her right there.” It’s a part of her personality that doesn’t get caught on film much.

]]> By: Kandace Loewen http://www.quarteryear.com/brocciu-two/comment-page-1/#comment-383 Kandace Loewen Tue, 31 Mar 2009 00:43:14 +0000 http://quarteryear.wordpress.com/?p=765#comment-383 I'm so glad your making it!! And you look like a French farm girl in her kitchen! Can't wait to taste it....Kandace I’m so glad your making it!! And you look like a French farm girl in her kitchen! Can’t wait to taste it….Kandace

]]> By: Megan http://www.quarteryear.com/brocciu-two/comment-page-1/#comment-382 Megan Mon, 30 Mar 2009 22:23:21 +0000 http://quarteryear.wordpress.com/?p=765#comment-382 I love that last photo of you. I think it captures the essence of Azure that I know and love... and miss! I love that last photo of you. I think it captures the essence of Azure that I know and love… and miss!

]]> By: JoAnne http://www.quarteryear.com/brocciu-two/comment-page-1/#comment-381 JoAnne Mon, 30 Mar 2009 19:17:19 +0000 http://quarteryear.wordpress.com/?p=765#comment-381 Second time's the charm...you at least look good in that new frock Second time’s the charm…you at least look good in that new frock

]]> By: Susan Goldstein http://www.quarteryear.com/brocciu-two/comment-page-1/#comment-380 Susan Goldstein Mon, 30 Mar 2009 04:43:58 +0000 http://quarteryear.wordpress.com/?p=765#comment-380 I am so excited that you are learning to make this...it sounds amazing. I am so excited that you are learning to make this…it sounds amazing.

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