Quarter Year

Let’s disgust you

IMG_8635
All those pods are the eggs that were lined up inside the chicken, waiting to fully form. The pods you see are just yolk – the white and shell are last to form. Also pictured are the heart, gizzard, liver and some fat.

by Mike

I don’t know – maybe you aren’t as squeemish about those eggs, but I definitely don’t want to pop them in my mouth raw. Ew.

There was an attack! Yesterday, while we were cleaning out the chicken coop, I turned around to catch a dog with a mouthful of chicken. I chased him and he ran off, leaving the dying chicken on the walkway. (read more)

Tags: , , , , , ,

Posted in Europe and France and Stories and Travel

Published on March 24, 2010

at 4:25 pm.

5 comments

5 Replies

  1. I just had a flash back of 5th (or something) grade when we had to disect a chicken heart. Had forgotten about that till now.

    Awesome picture.

    Poor chicken.

  2. Susan Goldstein Mar 25th 2010

    How cool! I love those little eggs lined up ready to go. Wow, what a productive animal a chicken is.

  3. what an awesome overhead shot, i love the blood splatters. life is gory sometimes. amaya ate those egg yolks (boiled in some stock) she also ate that heart in a heartbeat.

    sorry that i was feeling too sneezy (all better after the OJ and ginger) to make schmaltz. it’s just the chicken fat, onions and i add apple pieces rendered down. here is a nice recipe with photos
    http://www.sadiesalome.com/recipes/schmaltz.html

  4. JoAnne Mar 26th 2010

    First the pigeon, now a chicken…what will you do for T-day II?

  5. Joanne – Next year, a pumpkin for pie!
    Riana – Your kid has guts, that’s for sure :) Thanks for the recipe link!
    Mom – A chicken may be the smartest design for the stupidest bird.
    Muggs – Hi!


Leave a Reply


WP SlimStat